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食生活から考える持続可能な社会のあり方とは?
https://shukutoku.repo.nii.ac.jp/records/1426
https://shukutoku.repo.nii.ac.jp/records/1426856adf7d-d3f6-490d-a24d-4cac0f533a2d
名前 / ファイル | ライセンス | アクション |
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SSC-JA2008-01301-011.pdf (1.7 MB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2018-02-09 | |||||
タイトル | ||||||
タイトル | 食生活から考える持続可能な社会のあり方とは? | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Sustainable society from the viewpoint of food supply | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 持続可能な社会 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 食の安全性 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 食糧自給 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 地産地消 | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA11169031 | |||||
論文名よみ | ||||||
タイトル | ショクセイカツ カラ カンガエル ジゾク カノウナ シャカイ ノ アリカタ トワ? | |||||
著者 |
松原, 健司
× 松原, 健司× Matsubara, Takeshi |
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著者所属(日) | ||||||
淑徳大学国際コミュニケーション学部人間環境学科 | ||||||
記事種別(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 研究ノート | |||||
抄録(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | In this research note I have summarized current situation of stable food supply of the Japanese society and future tasks to create an sustainable society in Japan. The self-sufficiency ratio of food in Japan became less than 40% in 2007. To improve food self-sufficiency ratio and stable supply of safe food, conservation and wise use of rural resources should be encouraged. Productivity of food resources in the world has come to decrease than reached it maximum level. To improve productivity of them, both traditional and modern agricultural technologies should be used wisely. | |||||
書誌情報 |
国際経営・文化研究 en : Cross-cultural business and cultural studies 巻 13, 号 1, p. 97-102, 発行日 2008-11-01 |
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表示順 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 11 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 13431412 |